Turkish Onion Dolma

Name: Turkish Onion Dolma
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: Asian, Middle Eastern
Ingredients: 3 large yellow onions; 1/2 cup olive oil; 2 medium white onions; 1 teaspoon salt; 1 teaspoon sugar; 1/2 cup rice; 1 tablespoon currants; quarter cup of salted peanuts; 1/2 teaspoon of allspice; 1/2 teaspoon cumin; 1/2 teaspoon cinnamon; 1/2 teaspoon black pepper; 3-4 sprigs of fresh mint; 2 tablespoons pomegranate molasses; 3 tablespoons strained yogurt; Lemon wedges