Honey garlic shrimp

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Step 1

1. Whisk together honey, soy sauce, garlic, lemon juice, and red pepper flakes (if using). Set aside.

Step 2

2. Heat olive oil in a large skillet over medium-high heat.

Step 3

3. Add shrimp and cook for 2-3 minutes on each side, until pink and opaque.

Step 4

4. Pour the honey garlic sauce over the shrimp and stir to coat.

Step 5

5. Cook for an additional 1-2 minutes, until the sauce thickens slightly.

Step 6

6. Serve hot over cooked rice or quinoa, garnished with fresh parsley or cilantro if desired.

Step 7

# Tips and Variations

Step 8

1. Add sliced sausage (like in the original post) or other protein sources.

Step 9

2. Include additional vegetables like broccoli, bell peppers, or mushrooms.

Step 10

3. Adjust the level of heat to your liking by adding more or less red pepper flakes.

Step 11

4. Serve with steamed vegetables or a side salad for a well-rounded meal.

Step 12

Enjoy your delicious honey garlic shrimp!