Nutrition balance score
Unbalanced
Glycemic Index
18
Low
Glycemic Load
1
Low
Nutrition per serving
Calories242.9 kcal (12%)
Total Fat21.5 g (31%)
Carbs4.6 g (2%)
Sugars1.4 g (2%)
Protein8.9 g (18%)
Sodium231.2 mg (12%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500glamb
or beef, sirloin or tenderloin, cut into 1 inch cubes
2 tablespoonsolive oil
1onion
medium, grated
2cloves garlic
minced
1 teaspoonground cumin
1 teaspoonground paprika
½ teaspoonground coriander
salt
to taste
black pepper
to taste
1juice of lemon
fresh parsley
chopped, for garnish
Wooden skewers
Optional, or metal
Instructions
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