Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
23
High
Nutrition per serving
Calories591.4 kcal (30%)
Total Fat11.6 g (17%)
Carbs45.2 g (17%)
Sugars3.5 g (4%)
Protein80.1 g (160%)
Sodium177.1 mg (9%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
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