Keto banana coconut bread

Keto Banana Coconut Bread is a tropical twist on traditional banana bread. The combination of bananas, coconut flour, and shredded coconut provides a light, moist loaf that’s perfect for any holiday celebration. This bread is not only low in carbs, but also packed with fiber and healthy fats, making it a great choice for a guilt-free treat this holiday season.

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Step 1

Keto Banana Coconut Bread

Step 2

Keto Banana Coconut Bread is a tropical twist on traditional banana bread. The combination of bananas, coconut flour, and shredded coconut provides a light, moist loaf that’s perfect for any holiday celebration. This bread is not only low in carbs, but also packed with fiber and healthy fats, making it a great choice for a guilt-free treat this holiday season.

Step 3

Instructions

Step 4

Preheat your oven to 350°F (175°C) and grease a loaf pan with butter or line it with parchment paper.

Step 5

In a large bowl, whisk together the eggs, melted butter or coconut oil, mashed bananas (or banana extract), and vanilla extract.

Step 6

In another bowl, combine the coconut flour, shredded coconut, baking soda, salt, and erythritol. Stir to combine.

Step 7

Slowly add the dry ingredients to the wet mixture and mix until fully incorporated. If the batter is too thick, add almond milk or coconut milk, one tablespoon at a time, until you reach the desired consistency.

Step 8

Fold in chopped walnuts, if using, and pour the batter into the prepared loaf pan.

Step 9

Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.

Step 10

Let the bread cool for 10 minutes in the pan before transferring it to a wire rack to cool completely.

Step 11

Keto Banana Coconut Bread is the perfect holiday recipe for those looking to enjoy a light, flavorful loaf without the sugar overload. The combination of coconut flour and shredded coconut adds a unique texture, while the natural banana flavor shines through in every bite. This bread is ideal for breakfast, a midday snack, or as a special treat during holiday festivities. The keto-friendly ingredients make it a nutritious and satisfying option for anyone on a low-carb diet.