Maharashtrian Gharge | Sweet Pumpkin Puris

Crispy and sweet, these Maharashtrian Bhoplayache Gharge / Sweet Pumpkin Puris tastes delicious. These Lal Bhoplayache Gharge are a traditional Maharashtrian dish that’s perfect to serve with a cup of tea or coffee or as a dessert / sweet or even as a side with the main meal. This Bhoplyache Gharge recipe uses a very quick and easy method to make this Sweet Pumpkin Puri that puffs up like a balloon and doesn’t soak up oil, so you can enjoy it not just during festivals and special occasions but also whenever you please.

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