Taco Dip
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Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Nutrition per serving
Calories1666.2 kcal (83%)
Total Fat137.6 g (197%)
Carbs82.9 g (32%)
Sugars40.9 g (45%)
Protein36.4 g (73%)
Sodium4713.4 mg (236%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Let the cream cheese soften (take it out of the fridge ahead of time).
Step 2
Combine the sour cream, cream cheese, and taco seasoning.
Step 3
Spread on the bottom of a 9x13 pan.
Step 4
Add the other ingredients layered in the order they appear in the ingredients.
Step 5
Scoop and eat with chips!
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