Easy Chicken Curry

Name: Easy Chicken Curry
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Asian, Indian
Ingredients: 2.5 lb chicken thighs skinless, boneless, about 1.1-1.2 kg; ▢1 teaspoon salt; 1 cup chicken stock salt reduced if possible, 230-250 ml; ▢1 x 14 oz can coconut cream about 400 grams; 1 star anise optional but recommended; 1 cinnamon stick optional but recommended; ▢1.5 teaspoon brown sugar; ½ large onion diced roughly; ▢1 tablespoon minced garlic; ▢1 tablespoon minced ginger; 2 tablespoons mild curry powder; ▢1 tablespoon fish sauce; ▢¼ cup water

Instructions

Prep:15minCook:35min

This easy chicken curry (and I mean really easy) is the perfect weeknight dinner—flavor-packed, creamy, and mildly spiced to please everyone at the table. Bonus? It’s meal-prep and freezer-friendly!

Updated at: Tue, 11 Feb 2025 09:20:13 GMT