High Protein Beef Burritos

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Step 1

Place the ground beef in a large skillet over medium heat with the taco seasoning. Cook the meat 5-7 minutes until it is no longer pink then drain the meat into a bowl and put aside.

Step 2

Add the red onion, jalapeno, tomatoes, black beans and corn to the skillet.

Step 3

Cook until the veggies are softened then add the ground beef back into the pan.

Step 4

Divide the beef and veggie mixture into 2 portions and place each portion in the middle of the protein wrap with a sprinkling of cheese.

Step 5

Tuck in both ends of the wrap, then roll the wrap around the filling until completely enclosed - now you have a burrito!

Step 6

Place the burrito in a skillet or pan over a medium heat and dry fry until golden brown, turning every 1-2 minutes.

Step 7

Serve warm and enjoy!