1/2
2/2
100%
1
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories336.4 kcal (17%)
Total Fat14.9 g (21%)
Carbs42 g (16%)
Sugars4.2 g (5%)
Protein11.1 g (22%)
Sodium397.6 mg (20%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Massa:
Recheio:
Instructions
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