By Lizelle Jacobs
Gebakte sjokolade poeding in sjokolade sous
Updated at: Mon, 03 Mar 2025 05:36:48 GMT
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Ingredients
0 servings
Sous
Instructions
Step 1
Klits botter + suiker tot romerig
Step 2
Klits eiers voeg geleidelik by botter mengsel,klits tot lig
Step 3
Voeg droë bestandele saam + voeg om die beurt saam melk by botter mengsel
Step 4
Skep in bak + giet sous oor agterkant v soplepel oor beslag
Step 5
180 grade
Step 6
30min
Sous
Step 7
Kook water suiker kakao op stoof
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
One-dish
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