Fried Glass Noodles (Vermicelli) 炒冬粉

Name: Fried Glass Noodles (Vermicelli) 炒冬粉
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Asian, Chinese
Ingredients: 200 g mung bean vermicelli; 1 small carrot; 3 cloves garlic; 2 tbsp cooking oil; 1/2 cup water; 1/4 tsp white pepper; 1 tbsp sesame oil; 1 tbsp oyster sauce; 1 tbsp fish sauce; 1 tbsp soy sauce; 250 g chicken breast or chicken thigh (skinless and boneless); 1 tsp sesame oil

Instructions

Prep:30minCook:10min

Fried Glass Noodles, or Fried Bean Vermicelli, stir fried with vegetables and proteins, is a yummy and easy to make dish known for its unique chewy texture and flavour. Made from mung bean starch, these translucent noodles absorb flavours beautifully.

Updated at: Wed, 05 Mar 2025 13:06:31 GMT