Sugar plum porridge
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Ingredients
1 servings
Instructions
Step 1
FOR STOVE TOP
Step 2
In a small saucepan, add oats, water/milk, chia seeds, and cinnamon.
Step 3
Bring to a gentle simmer over medium heat, stirring occasionally.
Step 4
Once simmering, add sliced plum and maple syrup. Let it cook for 5-7 minutes until the oats are creamy and the plums soften.
Step 5
Stir through nuts for crunch
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