Baked Potato Soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400F and bake potatoes 1 hour or until done. Remove and cool.

Step 2

Melt butter in pot and saute onions until light brown. Add flour fo onions and stir to make roux.

Step 3

Add stock, water, cornstarch, mashed potatoes, and spices to pot and bring to a boil. Reduce heat; simmer 5 minutes.

Step 4

Chop potatoes to make chunks.

Step 5

Add potatoes and half and half. Bring to a boil; reduce heat and simmer 15 minutes or until thick.