Nutrition balance score
Great
Glycemic Index
43
Low
Nutrition per recipe
Calories271.5 kcal (14%)
Total Fat9.4 g (13%)
Carbs6.8 g (3%)
Sugars1.7 g (2%)
Protein37.4 g (75%)
Sodium203.4 mg (10%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
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