Nutrition balance score
Good
Glycemic Index
45
Low
Nutrition per recipe
Calories11116.2 kcal (556%)
Total Fat707.8 g (1011%)
Carbs124.5 g (48%)
Sugars7.2 g (8%)
Protein1002.6 g (2005%)
Sodium8136.7 mg (407%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
For sauce: mix soup, mayonnaise, lemon juice, and curry powder in large pan and heat thoroughly.
Step 2
Mix the sauce, cooked broccoli, and cooked rice together and serve over chicken. Top with shredded cheese.
Notes
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