Sweet & Savory Jalebi Chaat: A Fusion Street Food

Name: Sweet & Savory Jalebi Chaat: A Fusion Street Food
Cuisine: Asian, Indian
Ingredients: For the Jalebi; 2 cups all-purpose flour (maida); 2 tablespoons gram flour (besan); 1/4 teaspoon baking powder; 1 cup yogurt; Water as needed; Orange food color (optional); Oil for deep frying; For Sugar Syrup; 2 cups sugar; 1 cup water; 1/4 teaspoon cardamom powder; 1 teaspoon lemon juice; 2 cups boiled chickpeas (chole); 1 cup diced boiled potatoes; 1 cup diced onions; 1 cup diced tomatoes; 1/2 cup sweet tamarind chutney; 1/2 cup mint-coriander chutney; 1 cup beaten yogurt; Chaat masala to taste; Red chili powder; Roasted cumin powder; Sev (crunchy gram flour noodles); Fresh coriander leaves; Pomegranate seeds; Extra Crunchy Add crushed papdi (fried crackers); Extra Tangy Add tamarind water to yogurt