Indian Fried Bread with Spiced Potato Curry

Name: Indian Fried Bread with Spiced Potato Curry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Asian, Indian
Ingredients: 2 cups whole wheat flour; 1 tablespoon semolina (optional, for crispiness); 1 teaspoon oil; A pinch of salt; Water (as needed for dough); Oil (for deep frying); 4 medium-sized potatoes (boiled and mashed); 1 tablespoon oil; 1 teaspoon mustard seeds; 1 teaspoon cumin seeds; 1 green chili (chopped); 1- inch piece ginger (grated); 1 teaspoon turmeric powder; 1 teaspoon cumin powder; 1 teaspoon coriander powder; A pinch of asafoetida (hing); Salt (to taste); Fresh coriander leaves (chopped); 1 tablespoon lemon juice

Instructions

Prep:15minCook:20min

Poori Bhaji pairs crispy, puffed whole wheat bread (poori) with a spiced potato curry seasoned with turmeric, mustard seeds, cumin, and green chilies.

Updated at: Thu, 17 Apr 2025 07:21:27 GMT