Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories458.7 kcal (23%)
Total Fat10.8 g (15%)
Carbs74.3 g (29%)
Sugars7.3 g (8%)
Protein17.7 g (35%)
Sodium1426.8 mg (71%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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