Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
4
Low
Nutrition per serving
Calories150.9 kcal (8%)
Total Fat9.9 g (14%)
Carbs9.6 g (4%)
Sugars4.2 g (5%)
Protein6.8 g (14%)
Sodium561.6 mg (28%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix miso, oil, ginger, pepper, honey, and shrimp. Set aside.
Step 2
Cook asparagus in covered skillet 3-4 mins. Set aside.
Step 3
Cook shrimp mixture in skillet 5 mins. Squeeze lime over top and plate everything.
