Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories198.2 kcal (10%)
Total Fat1.6 g (2%)
Carbs43.7 g (17%)
Sugars20.1 g (22%)
Protein4.2 g (8%)
Sodium278 mg (14%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat over to 325°F
Step 2
Combine everything
Step 3
Bake for 30 min covered
Step 4
Bake 30 min uncovered
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Sweet
