Mutton Donne Biryani

Name: Mutton Donne Biryani
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 30 min
Cuisine: Asian, Indian
Ingredients: 2 kg mutton; 2 tsp salt; 1 tsp turmeric powder; 4 tsp chilli powder; 1 tbsp ginger garlic paste; 2 tbsp curd; 2 tsp gingelly oil; cinnamon; cardamom pods; cloves; 1 tsp peppercorns; 10 green chilli; water; 1 tsp gingelly oil; mint leaves; chopped coriander leaves; fenugreek leaves; 1 kg seeraga samba rice; 3 tbsp ghee; star anise; bay leaf,; mace; stone flower; 1 tsp shahi jeera; 1 tsp fennel seeds; 1 tsp ginger paste; 3 tsp garlic paste; marinated mutton; onion masala paste; green masala paste

Instructions

Prep:20minCook:1h 10min

Mutton Donne Biryani is a Karnataka-style biryani cooked “dum” in a single pot with marinated mutton, layered Seeraga Samba rice, and dual masala pastes (onion and green herb). Fragrant, rich, and perfect for special occasions, this authentic Donne Biryani brings the taste of Bangalore’s Military hotels to your home.

Updated at: Thu, 15 May 2025 05:37:28 GMT