Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories5318.6 kcal (266%)
Total Fat343.3 g (490%)
Carbs439.8 g (169%)
Sugars29.5 g (33%)
Protein108.2 g (216%)
Sodium1107.5 mg (55%)
Fiber30.5 g (109%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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