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Stuart Gilchrist
By Stuart Gilchrist

Balinese-style Adam betutu chicken with rice

8 steps
Prep:5minCook:35min
Updated at: Sat, 24 May 2025 16:22:05 GMT

Nutrition balance score

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Instructions

Step 1
Preheat oven and chop veggies
Preheat oven and chop veggies
Step 2
Add chopped chilli, garlic, ginger, shallot and lemongrass to food processor with spices to create Ayam betutu paste
Add chopped chilli, garlic, ginger, shallot and lemongrass to food processor with spices to create Ayam betutu paste
Step 3
Add chicken thighs to baking tray and add the paste
Add chicken thighs to baking tray and add the paste
Step 4
Rinse and boild rice
Rinse and boild rice
Step 5
Remove rice from heat and keep covered
Remove rice from heat and keep covered
Step 6
Head pan with vegetable oil and remaining paste
Head pan with vegetable oil and remaining paste
Step 7
Add mangetout and cook until soft
Add mangetout and cook until soft
Step 8
Serve
Serve

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