Samsung Food
Log in
Use App
Log in
ashlie twosclass
By ashlie twosclass

Rainbow wrap with meat

6 steps
Prep:20minCook:1h 30min
Updated at: Mon, 26 May 2025 19:21:28 GMT

Nutrition balance score

Good
Glycemic Index
32
Low
Glycemic Load
33
High

Nutrition per serving

Calories1572.2 kcal (79%)
Total Fat106.2 g (152%)
Carbs103.1 g (40%)
Sugars17.5 g (19%)
Protein53.6 g (107%)
Sodium2628.9 mg (131%)
Fiber21.8 g (78%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Spread 2 tablespoons of ranch onto the inside of each tortilla.
Step 2
Place 1/4 of each vegetable into the tortilla to assemble your rainbow of veggies.
Step 3
Gently fold in the bottom and roll up your tortilla to make the wrap.
Step 4
Cut in half to reveal the rainbow, and serve! Refrigerate leftovers within 2 hours.
Step 5
Season and cook the chicken until completely cooked at 350° after it is cooked and fully cool down you'll take the chicken and shred the chicken
Step 6
Cook the bacon at 350° or until desire crunch

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!