
By Tanya Kogan
SuperQuick Teriyaki Beef Ramen Bowls with Bell Peppers and Sugar Snap Peas
Instructions
Cook:15min
This teriyaki beef stir fry features vibrant bell peppers and crisp sugar snap peas tossed in a delicious, tangy sauce and served over a bed of chewy ramen noodles. If you're looking for a meal with bold flavours and satisfying textures, you've found it — and it's ready in just 15 minutes. Ingredients: Ground beef • Ramen noodles (wheat flour, water, potassium carbonate, food color (yellow #5), potassium sorbate) (wheat) • Sweet bell pepper • Sugar snap peas • Teriyaki sauce (water, sugars (glucose-fructose, sugar, blackstrap molasses), tomato paste, hydrolyzed soy protein, soy sauce (water, wheat, soybeans, salt, sodium benzoate), soybean oil, white vinegar, modified corn starch, salt, red wine vinegar, caramel colour (sulphites), sesame oil, tamarind extract, natural flavour, spice, xanthan gum, garlic powder, citric acid, sodium benzoate) (soy, sesame, sulphites, wheat) • Ginger garlic puree (garlic, water, ginger, soybean oil, spices, citric acid, xanthan gum, potassium sorbate) • Green onion • Soy sauce (water, wheat, soybeans, salt, hydrolyzed soya protein, sugars (sugar, glucose solids, molasses, corn syrup solids), seasoning agents, caramel colour, licorice extract, modified cornstarch, citric acid, sodium benzoate, sodium propionate, potassium sorbate, alcohol) (soy, sulphites, wheat).
Updated at: Tue, 10 Jun 2025 18:07:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
50
High
Nutrition per serving
Calories807.8 kcal (40%)
Total Fat29.3 g (42%)
Carbs99.1 g (38%)
Sugars9.7 g (11%)
Protein33.7 g (67%)
Sodium2863 mg (143%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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