Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
2
Low
Nutrition per serving
Calories159.4 kcal (8%)
Total Fat11.2 g (16%)
Carbs4.9 g (2%)
Sugars3.5 g (4%)
Protein9.6 g (19%)
Sodium483.8 mg (24%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
heat sesame oil in large skillet over medium high heat. Add minced garlic and ginger saute 1 minute
Step 2
add beef to skillet and cook
Step 3
add soy sauce, honey, rice vinegar, red pepper flakes. stir well cook 2-3 minutes, coat beef and allow sauce to thicken
Step 4
add carrots and cook 2 minutes
Notes
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