Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
122
High
Nutrition per serving
Calories1637.1 kcal (82%)
Total Fat44.8 g (64%)
Carbs238.7 g (92%)
Sugars11.6 g (13%)
Protein65.8 g (132%)
Sodium3712.7 mg (186%)
Fiber13.3 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 375 F
Step 2
Heat bacon grease in a skillet. Add sausage links and cook for 3-4 minutes. Add onions and sauté until onions are translucent.
Step 3
Remove sausage links and set aside. Add chili to the pan and cook until heated through.
Step 4
Place the sausages in the sausage rolls and top with mustard then the chili and onion mixture, then the shredded cheddar cheese.
Step 5
Bake in preheated oven for 5-10 minutes until cheese is melted and buns start to brown.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!