Chicken Bacon Ranch Pasta

This Chicken Bacon Ranch Pasta is the ultimate comfort meal….. tender chicken, crispy bacon, and perfectly cooked pasta tossed in a creamy ranch sauce. Easy to make and full of flavor, it’s a weeknight favorite the whole family will love!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Boil pasta in salted water according to package directions. Drain and set aside.

Step 2

In a large skillet over medium heat, cook chopped bacon until crispy. Remove and place on a paper towel-lined plate.

Step 3

Add olive oil to the skillet if needed. Season chicken with garlic powder, onion powder, smoked paprika, salt, and pepper to taste.

Step 4

Cook in the bacon grease until golden and fully cooked, about 5–7 minutes. Remove and set aside.

Step 5

Make the sauce:

Step 6

In the same skillet, pour in the heavy cream. Bring to a light simmer over medium-low heat. Stir in mozzarella and parmesan until melted and smooth. Stir in 1 tbsp ranch seasoning and paprika.

Step 7

Combine everything:

Step 8

Add the cooked pasta, chicken, and bacon back into the pan. Toss until well coated in the creamy ranch sauce. Taste and adjust seasoning if needed.

Step 9

Finish & serve:

Step 10

Garnish with fresh parsley and extra parmesan if desired. Serve warm!