Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories471.9 kcal (24%)
Total Fat26.6 g (38%)
Carbs26.1 g (10%)
Sugars11.8 g (13%)
Protein31.6 g (63%)
Sodium3114.1 mg (156%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonextra virgin olive oil
1yellow onion
chopped
3poblano peppers
seeded and chopped
2cloves garlic
chopped
1 poundboneless skinless chicken breasts
1 tablespoonspicy taco seasoning
salt
black pepper
3 cupsred enchilada sauce
2 cupssalsa verde
3 cupsbroth
¼ cuphot sauce
optional
4 tablespoonssalted butter
½ cupfresh cilantro
chopped
yogurt
shredded cheddar
avocado
limes
green onions
for serving
tortilla chips
for serving
Instructions
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