SWeet potato bread

Good

% Daily Values based on a 2,000 calorie diet

Step 1

This Flourless Caribbean Sweet Potato Coconut Bread is a naturally gluten-free, moist, and flavorful bread that combines the earthy sweetness of sweet potatoes with creamy coconut and warm island spices. Perfect for breakfast, snacks, or even dessert, it brings a taste of the tropics to your kitchen. Ingredients 🍠 1 1/2 cups mashed cooked sweet potato (about 2 medium) 🥥 1 cup unsweetened shredded coconut 🌾 2 cups oat flour (blend rolled oats into flour) 🥚 3 large eggs 🍯 1/3 cup honey or pure maple syrup 🥛 1/2 cup coconut milk (or almond milk) 🥥 1/4 cup coconut oil, melted 🍦 1 tsp vanilla extract 🧂 1 1/2 tsp baking powder 🧂 1/2 tsp baking soda 🧂 1 tsp cinnamon 🧂 1/2 tsp nutmeg 🧂 Pinch of salt Instructions