Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
23
High
Nutrition per serving
Calories381.4 kcal (19%)
Total Fat7.9 g (11%)
Carbs62.9 g (24%)
Sugars37.2 g (41%)
Protein13 g (26%)
Sodium3184.9 mg (159%)
Fiber13 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet