Bhindi Boondi Fry

Name: Bhindi Boondi Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 1 kg bhindi / okra; 1 cup boondi; 1 tbsp oil; 1 tsp mustard seeds; 1 tsp cumin seeds; 2 tsp roasted peanuts; 1 onion; 1 tsp salt; 1/2 tsp turmeric powder; 1 tsp chilli powder; 1/4 tsp hing / asafoetida; 10 curry leaves; 2 tbsp desiccated coconut

Instructions

Prep:10minCook:20min

This Andhra-style bhindi boondi fry is a simple, homely side dish that brings together tender okra, crispy boondi, roasted peanuts, and a touch of coconut for extra flavor. It’s light, crunchy, and goes beautifully with everyday meals like sambar rice, rasam, or curd rice. If you’re looking for an easy recipe that turns everyday ingredients into something special, this is a dish you’ll come back to again and again.

Updated at: Tue, 09 Sep 2025 07:54:43 GMT