Chicken Kosha

Name: Chicken Kosha
Prep time: 1 h
Cook time: 25 min
Total time: 1 h 25 min
Cuisine: Asian, Indian
Ingredients: 800 g chicken; 3 tbsp curd; 2 tsp ginger garlic green chilli paste; 1 tsp salt; 1/2 tsp turmeric powder; 1 tsp chilli powder; 1 tsp coriander powder; 2 tsp mustard oil; 2 bay leaves; 1 stick cinnamon; 4 dry red chillies; 6 green cardamom; 2 black cardamom; 1 piece mace; 1 tsp peppercorns; marinated chicken; ground garam masala; 4 tbsp mustard oil; 1/4 tsp kashmiri chilli powder; 1 tsp cumin powder; 1/2 tsp salt; 1/2 cup water; 1 tbsp ghee

Instructions

Prep:1hCook:25min

This chicken kosha is a classic Bengali-style curry that’s rich, spicy, and full of flavor. Tender marinated chicken is cooked with caramelized onions and a freshly ground chicken kosha masala, giving it a deep taste without the need for cream or butter. Perfect with steamed basmati rice or soft rotis, this chicken kosha recipe is comforting, hearty, and great for both special meals and everyday cooking.

Updated at: Tue, 16 Sep 2025 11:21:56 GMT