Kartoffelbrot - 700g
Leave a note
By Charmy Border
Kartoffelbrot - 700g
7 steps
Prep:30min
12h Gare - 8g Hefe
1h Gare - 20g Hefe
Updated at: Mon, 13 Oct 2025 13:01:46 GMT
Nutrition balance score
Great
Glycemic Index
73
High
Glycemic Load
29
High
Nutrition per serving
Calories193.7 kcal (10%)
Total Fat1 g (1%)
Carbs39.7 g (15%)
Sugars3.1 g (3%)
Protein8.9 g (18%)
Sodium355.6 mg (18%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Kartoffeln kochen
Step 2
Alle Zutaten in eine Schale geben
Step 3
8-12min kneten
Step 4
30min bei Raumtemperatur gehen lassen
Step 5
22-24 Stunden im Kühlschrank gehen lassen
Step 6
60min bei Raumtemperatur ruhen lassen
Step 7
Backen in der Heißluftfritteuse 10min bei 200 Grad (1 Eierbecher Wasser)
40min bei 180 Grad
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
