Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories489.7 kcal (24%)
Total Fat21.3 g (30%)
Carbs24.7 g (9%)
Sugars22 g (24%)
Protein48.6 g (97%)
Sodium987.7 mg (49%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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