By Kelly Barreira
Fresh bread
220 degrees Celsius in 20 minutes
Updated at: Wed, 15 Oct 2025 13:04:22 GMT
Nutrition balance score
Good
Glycemic Index
74
High
Glycemic Load
58
High
Nutrition per serving
Calories370.5 kcal (19%)
Total Fat1.1 g (2%)
Carbs77.4 g (30%)
Sugars0.3 g (0%)
Protein10.8 g (22%)
Sodium133 mg (7%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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