Tomato veg soup
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Ingredients
8 servings
3 tablespoonsolive oil
1onion
diced
8 clovesgarlic
minced
2leek
with the inner rings removed from within each other
8carrots
sliced
2 teaspoondried thyme
divided
2 teaspoondried rosemary
divided
12 cupsbone broth
organic, or chicken broth or veggie broth
6 cupschopped tomatoes canned
or carton, crushed tomatoes work as well
2 teaspoonsalt
½ teaspoonpepper
1 teaspoondried oregano
2 teaspoondried basil
3 poundsdried parsley
potatoes
2zucchini
3 cupsgreen beans
12 cupskale
Tuscan kale works great here
3 lbPotato
2zucchini
3 cupgreen bean
1 teaspoondried parsley
3 poundspotatoes
2zucchini
3 cupsgreen beans
12 cupskale
Tuscan kale works great here
12 cupskale
chopped
Instructions
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