Stir fry pork and vegetables
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Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories458.8 kcal (23%)
Total Fat35.9 g (51%)
Carbs22.8 g (9%)
Sugars9.2 g (10%)
Protein13.6 g (27%)
Sodium1861.8 mg (93%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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