Korean Beef
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories425.3 kcal (21%)
Total Fat26.7 g (38%)
Carbs22.3 g (9%)
Sugars13 g (14%)
Protein25.3 g (51%)
Sodium741.7 mg (37%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add 1 tablespoon of sesame oil to the pan. Add garlic and cook until fragrant.
Step 2
Add onion and cook until translucent.
Step 3
Add ground beef. Brown until fully cooked. Drain excess fat.
Step 4
Return pan to stove and add soy sauce, brown sugar, ginger, and black pepper, simmer for 5 minutes.
Step 5
Pair with steamed broccoli
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Under 30 minutes
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