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By Sophia nadioo

Air Fryer Sliced Potatoes Recipe

4 steps
Prep:15minCook:20min
A tasty no oil sliced potatoes 😋
Updated at: Thu, 06 Nov 2025 22:04:11 GMT

Nutrition balance score

Great
Glycemic Index
84
High
Glycemic Load
45
High

Nutrition per serving

Calories295.1 kcal (15%)
Total Fat7.5 g (11%)
Carbs52.8 g (20%)
Sugars2.5 g (3%)
Protein6.2 g (12%)
Sodium599.7 mg (30%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Wash and thinly slice the potatoes (no need to peel).
1. Wash and thinly slice the potatoes (no need to peel).
KnifeKnife
potatoespotatoes4
olive oilolive oil1 Tbsp
garlic granulesgarlic granules1 tsp
dried mixed herbsdried mixed herbs1 tsp
saltsalt½ tsp
Step 2
2. Toss slices in a bowl with olive oil, garlic granules, mixed herbs, and salt.
2. Toss slices in a bowl with olive oil, garlic granules, mixed herbs, and salt.
BowlBowl
saltsalt½ tsp
garlic granulesgarlic granules1 tsp
olive oilolive oil1 Tbsp
dried mixed herbsdried mixed herbs1 tsp
Step 3
3. Arrange in a single layer in the air fryer basket.
3. Arrange in a single layer in the air fryer basket.
Step 4
4. Cook at 375°F (190°C) for 15-20 minutes, shaking halfway through, until golden and crispy.
4. Cook at 375°F (190°C) for 15-20 minutes, shaking halfway through, until golden and crispy.
Air FryerAir FryerHeat

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