Nutrition balance score
Unbalanced
Glycemic Index
69
High
Nutrition per recipe
Calories2485.9 kcal (124%)
Total Fat129.1 g (184%)
Carbs301.5 g (116%)
Sugars170.8 g (190%)
Protein28.7 g (57%)
Sodium878.9 mg (44%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Beat all ingredients together until light and fluffy. Put into lined traybake tin @180 until golden and spongey in centre
When hot pour over lemon topping. - juice of lemon mixed with 4oz castor sugar
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