Chicken Fajitas
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Nutrition balance score
Good
Glycemic Index
17
Low
Glycemic Load
2
Low
Nutrition per serving
Calories569.6 kcal (28%)
Total Fat36.5 g (52%)
Carbs10 g (4%)
Sugars5.8 g (6%)
Protein49.6 g (99%)
Sodium176.5 mg (9%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Saute chicken in oil over medium heat until cooked. Add veggies and seasoning. May need a little water. Cook until veggies are tender. Put on a plate of spinach or romaine. Seasoning: 2 tbs chilli powder, 3 tbsp cummin, salt, pepper and garlic powder. Add toppings: cheese, black beans, sour cream, avocado, salsa.
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