Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories352.8 kcal (18%)
Total Fat1.9 g (3%)
Carbs59.2 g (23%)
Sugars12.1 g (13%)
Protein27.8 g (56%)
Sodium128.8 mg (6%)
Fiber16.8 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
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