Chinese steamed tofu with mince

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Step 1

In a bowl, mix the mince, garlic, soy sauce, sesame oil, cornstarch and sugar. Add amount of soy sauce and sesame oil according to your taste

Step 2

Cut the tofu and put it on a plate. Pour the mince mix over it.

Step 3

Using a steamer, steam it for 10min. In the meantime chop the spring onions.

Step 4

Once done, sprinkle the spring onions on top and serve with rice.