Nutrition balance score
Great
Glycemic Index
40
Low
Nutrition per recipe
Calories456.6 kcal (23%)
Total Fat15.4 g (22%)
Carbs42.5 g (16%)
Sugars9 g (10%)
Protein37.4 g (75%)
Sodium110.4 mg (6%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
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