Nutrition balance score
Great
Glycemic Index
40
Low
Nutrition per recipe
Calories385.5 kcal (19%)
Total Fat11.5 g (16%)
Carbs42.5 g (16%)
Sugars9 g (10%)
Protein28.8 g (58%)
Sodium84.4 mg (4%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
Instructions
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