Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories220.6 kcal (11%)
Total Fat3.5 g (5%)
Carbs37.8 g (15%)
Sugars6.2 g (7%)
Protein11.9 g (24%)
Sodium339.1 mg (17%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
