Tofu Dan Dan Noodles

Name: Tofu Dan Dan Noodles
Cuisine: Asian, Chinese
Ingredients: 300g medium firm tofu; 1/2 tbsp dark soy sauce; 1 tsp rice wine vinegar; 1 tsp chinese 5 spice powder; 1 tsp sugar; 1 tsp white pepper; 1 tbsp neutral oil; 1 spring onion stalk (white bit only); 1 tbsp minced ginger; 3 cloves garlic chopped; 3 tbsp sesame paste; 2 tsp chilli crisp; 1/2 tbsp sesame oil; 1/2 tbsp light soy sauce; 1 tsp sugar; 1 tap black vinegar (you can skip if you don’t have); 4-5 tbsp noodle water; 150g chinese noodles (uncooked weight); 4-5 broccolini boiled; spring onion greens; crushed peanuts; chili oil