Year 10 One Pot Pasta
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Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
56
High
Nutrition per serving
Calories862.8 kcal (43%)
Total Fat28.4 g (41%)
Carbs124 g (48%)
Sugars21.2 g (24%)
Protein31.3 g (63%)
Sodium2652.2 mg (133%)
Fiber14.2 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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