HONEY GARLIC SALMON BOWL

Name: HONEY GARLIC SALMON BOWL
Cuisine: American, Latin American
Ingredients: 2 SALMON FILLETS; • 3 TBSP HOISIN sauce.; 2 TBSP SOY SAUCE,; 1 TBSP KETCHUP; . 3 TBSP HONEY; , 1 TSP GARLIC GRANULES; SPLASH OF WATER TO LOOSEN; TENDERSTEM BROCCOLI; • AVOCADO; • STICKY RICE; • PICKLED ONIONS; • GRATED CARROT

5 steps

Updated at: Sat, 14 Mar 2026 18:28:51 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

2 servings

2salmon fillets

3 TBSPHOISIN sauce

2 TBSPSOY SAUCE

1 Tbspketchup

HONEY

1 TSPGARLIC GRANULES

SPLASH OF WATER

TO LOOSEN

TO SERVE:

Instructions

Step 1

IN A BOWL MIX TOGETHER THE HONEY GARLIC SAUCE INGREDIENTS LISTED ABOVE UNTIL WELL COMBINED

Step 2

• DICE THE SALMON FILLETS AND ADD THESE TO THE BOWL, MIXING WELL TO COMBINE

Step 3

• PLACE THE SALMON CHUNKS IN TO THE AIR FRYER, SPRAY WITH OLIVE OIL AND BAKE FOR 8-10 MINUTES AT 190 DEGREES- IF YOU HAVE ANY SAUCE LEFT, BRUSH SOME EXTRA OVER THE SALMON HALFWAY THROUGH!

Step 4

• WHILST THE SALMON IS COOKING, PREP YOUR VEG OF CHOICE

Step 5

• ONCE COOKED PLATE UP WITH THE VEG, COOKED STICKY RICE AND FINISH WITH SOME CHOPPED SPRING ONION AND SESAME SEEDS